My May

I’ve decided to start posting photos of my month as a nice way to remember what I’ve done. I didn’t take many photos this month though, so they’re mainly of food. This is the part where you’re meant to feign surprise.

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First of all, I spent way too much time on public transport this month. Hopefully with the semester winding down, things will calm down a bit. I love views like this though when the sun is shining and you know you’ve got a great day ahead (this day involved two 21sts and seeing close friends for the first time in ages).

Also honourable mention to the first day of the month, when I interned all day and then went to a friend’s place for fish and chips and watched Collingwood slaughter Carlton with her family. We followed it up with chocolate fondants made by her sister and watching If You are the One online.

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The Penny Black420 Sydney Rd, Brunswick

I’m not sure about June but for the past 2 months, The Penny has been having $2 pizza Monday-Friday from 12-5pm. Very cheap post-uni feed with some high school friends. Sure they’re not particularly fancy but they’ve got some neat combinations. The ‘Crazy Rhythms’ with walnuts and honey and ‘London Calling’ with potato, caramelised onions and sour cream were my particular faves.

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Poynton’s Boulevard CafeCnr Vida Street & The Boulevard, Essendon

I’ve been going to this place for years. It’s a nursery on the Maribyrnong River with a nice cafe overlooking the nursery and surrounds. Their walnut and cinnamon banana bread ($6.90) is something that I dream about, with its side of cream and maple syrup. I’ve tried different desserts but I keep coming back to this one.

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Carte Crepes
University of Melbourne, Parkville

Carte Crepes is the place to go on campus when you want to treat yourself. In this case, my friend and I survived a rather testing subject and I decided to grab myself a Nutella and marshmallow crepe. Amazing.

IMG_3749 IMG_3750Top Paddock, 658 Church St, Richmond 

But of course, I couldn’t leave the celebrations at that. My best friend and I had a well-needed catch up at Top Paddock. It’s a little bit fancy but I really liked my poached eggs with broccolini, sugar snaps and avocado ($18.50). We sat outside with portable heaters next to us and it was so cosy.

So, there’s my May! How would you characterise your month?

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